Navroze Bhonu @SodaBottleOpenerWala | Bangalore


Different communities have different styles of cooking, secret recipes and also a separate significance behind what they eat, how they eat and why. As mentioned before, our country is home to a variety of people and this time we will be talking about a certain community only: The Parsi community.

Just like any other community, Parsi’s have their specialty when it comes to food and we got a taste of authentic Parsi food very recently at one of the most popular cafe’s in Bangalore: SodaBottleOpenerWala (Now that’s what you call a long name!) and they are located in Lavelle Road, Bangalore.

This is the time the Parsi’s celebrate their new year called Navroz Bhonu to honour India as their new home.  

On this auspicious occasion we visited SodaBottleOpenerWala to try out their special menu.  Their special menu consisted of two thali’s: Veg and Non Veg including two desserts.

For pretty obvious reasons we tried the non veg thali and the desserts of course. Parsi’s cannot imagine a meal without non veg and the same goes for us so as always great people think alike ;)





Now coming down to the items which were present in the thali:

Leela Residencies FAM Trip | Bhartiya City | Bangalore


We, The Foodie Land blog have come a long way in our food journey thanks to you guys! This journey is never ending as there is no end to our love for food and we expect the same kind of support you guys have always given!

Since change is refreshing, we will mix things up a bit with travel posts, lifestyle posts etc. In the same line, we very recently visited an approximately 126 acre city inside of Bangalore city. Bhartiya city has joined hands with The Leela Hotel to create this self sufficient, connected, modern and luxurious city which has everything almost everyone needs!

We were amazed to know the amount of planning it took for building this city. The city encompasses a hospital, a school, business parks, residential towers, luxury apartments, a central park, a multiplex and much more! They also have an open air theatre concept which has a metallic, butterfly shaped covering which can illuminate the entire city in the presence of moonlight. This will definitely be something to experience!

The Middle Eastern Food Festival @ Mynt | The Taj West End | Bangalore

Mahalabia
We have visited many Taj properties in the past, both in Bangalore and in our home town Kolkata. Each hotel has its own unique significance and a story behind their existence. Each hotel has a different charm, beauty and set of specialized chefs.

Very recently we have been to the oldest Taj property, not only in Bangalore but also in the entire country—The Taj West End. It is located at the heart of the city in Race Course Road and its grandeur is simply astounding! The lobby was exceptional with medium sized trees and dim lighting. The property was earlier meant to be used by British soldiers when India was not independent. Afterwards, it was taken over by many a group and currently it lies in the hands of the Tata group which cares about this property and beautified it beyond brilliance.

Now moving on to our objective: We were privileged to be a part of an exclusive dinner preview of the upcoming Middle Eastern food festival at Mynt which kicks off from the 17th of August and runs till the 27th.




The adept chefs at Mynt with their executive chef Sandeep Narang crafted this special menu which aims to bring certain Middle Eastern delicacies to the table of all customers of Mynt. 

The menu we tried was elaborate but during the festival the entire menu will not be served to the customers but it will be on a rotational basis.

Now, coming down to the food:

The 2nd Year Anniversary Celebrations @ The Fatty Bao | Bangalore

Raindrop cake

We have tried a variety of cuisines in the past and we get excited whenever we get the opportunity to try out something different. Our country is home to diverse cultures and in turn there are loads of different kinds of food to try out, which is a challenge by itself. Now, just imagine the variation of food across the entire globe! It is practically impossible to give your taste buds a taste of all that!

We have recently been to The Fatty Bao, Bangalore for their 2nd year anniversary celebration (called Fatty's Travel Tales) and we were overwhelmed with love as Fatty loves us to the moon and back! ;) They are an Asian Gastro Bar very well known for their unique preparations and colorful presentation! Headed by their Executive Chef Prashanth they have been in the spotlight for quite some time at least in Bangalore and especially for youngsters.

As a part of their celebration, they have a special menu containing delicacies from the kitchens of East and South East Asia. We were privileged to be a part of the exclusive lunch preview of this limited edition menu. Also, they have tied up with Tiger Air to host a small contest during this special occasion. Every customer gets to fill up a boarding pass which contains a few basic questions about Tiger Air and lucky winners win a return trip to Singapore courtesy: Tiger Air (Who else! :P).

Most of the preparations were very different from what we normally eat and the taste and presentation of the items were exceptional. The Fatty Bao, Bangalore is located in 12th main road, Indiranagar. Their decor, seating arrangements, crockery etc are all very colourful. They have spacious seating, giving their customers privacy and room to breathe and spread their arms and legs.




Now, coming down to the food and drinks:

Rudra On Zomato

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The FLB on Instagram

Priyanjana On Zomato

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