Different communities have different styles of cooking,
secret recipes and also a separate significance behind what they eat, how they
eat and why. As mentioned before, our country is home to a variety of people
and this time we will be talking about a certain community only: The Parsi
community.
Just like any other community, Parsi’s have their specialty
when it comes to food and we got a taste of authentic Parsi food very recently
at one of the most popular cafe’s in Bangalore: SodaBottleOpenerWala (Now
that’s what you call a long name!) and they are located in Lavelle Road, Bangalore.
This is the time the Parsi’s celebrate their new year called
Navroz Bhonu to honour India as their new home.
On this auspicious occasion we visited SodaBottleOpenerWala to try out their special menu. Their
special menu consisted of two thali’s: Veg and Non Veg including two desserts.
For pretty obvious reasons we tried the non veg thali and
the desserts of course. Parsi’s cannot imagine a meal without non veg and the same
goes for us so as always great people think alike ;)
Now coming down to the items which were present in the
thali:
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