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| Paniyarappams Farzi style! |
Food trends keep changing, frozen yogurt used to be "trendy" at one point in time. Now the trendy food seems to be everything that does not look like what it is ! Confused ? I am talking about illusions created by the help of Molecular Gastronomy which we witnessed recently at the newly opened Farzi Café in Bangalore.
What you see is not what you get , here. And That is what is fascinating.
We started with a palette cleanser which looked like a small dollop. Little did we know that the circular dollop was Mishti Doi !
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| Welcome shot |
Then, we started the illusive gastronomic journey for the night. With a Vodka based cocktail, Called Chai Pani. Served like chai with the cinnamon smoke!
No matter how much I try explaining, how the smoke and the quirk of each dish added to the experience, you won't be able to understand till you experience this on your own!
- 22:40
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