Wok'n Tava | Review | Bangalore

bangalore


We have tried out several food delivery services in the past and each of them had their unique visions which was manifested in the food they deliver.

Recently we tried out Wok n Tava and we must say that most of their food is very impressive. Not only their food, but their packaging is very efficient in terms of spillage.

Their packing ensures zero spillage and the food stays warm for quite a long time.
 We tried out a variety of their items and especially their Chinese and Indian food items are quite impressive.

So, let’s start with the starters of course ;) 
Click on the title to keep reading ...

Punjabi By Nature | Blogger's Table | Event

bangalore
Punjabi By Nature | Blogger's Table | Event

It is always a pleasure when you are associated with food loving people. On top of that, if you are in a restaurant having an impressive ambiance the experience reaches a different level.

So, this scenario was replicated very recently in Punjabi by Nature, In Koramangala where there were around 2 dozen foodies who simply jumped with joy at the sight of food!


The food which they serve deserves praise and any non veg lover who loves North Indian cuisine should crash in and try them out.
Click on the title to keep reading .. 

Assam 1860 | Gourmet Tea

assam


Hospitality is a custom in our country, because of which we Indians accept everyone with open arms especially when it comes to people visiting our homes.

There is one question which is asked whenever a guest enters our home: tea or coffee (As if there are no other options ;)).


There is also one more belief that one grows up only when they start having tea!


The scene about us is that we are not fond of the “typical” tea, mainly because of the milk factor. We like all the other varieties like jasmine, lemon, black, green etc.
On the same page, recently we tried a Gourmet Variety of Black Tea from a company which has roots on our own home town!!
Click on the title to keep reading .. 

Soho St. Take two | Bangalore

bangalore


Initially when we used to visit restaurants and like the food, the only thing we would do is maybe tell our friends and colleagues about our experience mainly as an ice breaker. This is one of the restaurants which made us change our thinking, after which we started talking about our experiences online through our blog.

The name of the restaurant is Soho St. And it is situated in BTM layout, Bangalore. The first time around, we really loved the ambiance and the shredded kebabs served as starters. It was quite a long time since we tried out their food and we decided to revisit!
The ambiance is still the same, depicting a street in London and this time around there was a few changes in the menu. The focus was upon Asian street food through their live counters.



The reception was warm and welcoming and with the dim lights all around it was a perfect place to crash in this hot Bangalore summer. The spread was enormous and we really had our hopes high!

The starters were enough to satisfy a snorlax! [That’s a Pokémon reference btw :P]
Mango Flavoured Mocktail 

There was a chinese roasted chicken, chicken malai kebab, chilli chicken, paneer tikka, schezwan prawns, tandoori baby corn, salt and pepper fried mixed veggies, something like an aloo tikki, a fish preparation, tandoori gobi, chicken and veg momo’s and a few more. There was also a pasta counter and the Chinese stir fry counter.

 We found all the starters to be extremely tasty and well prepared except for the momo preparations. Presentation wise they were pretty decent as well.

Undoubtedly we found the best starter to be the chicken malai kebab, which was brilliantly made. The chicken was soft and juicy, perfectly grilled and the richness of the malai could be sensed with each bite.

Click on the title to keep reading .. 

Rudra On Zomato

view my food journey on zomato!

The FLB on Instagram

Priyanjana On Zomato

view my food journey on zomato!